Grain Free Raspberry Chocolate Chip Cookies (Gluten Free, Dairy Free)
Take advantage of raspberry season with these Raspberry Chocolate Chip Cookies. Made grain free, gluten free and dairy free.
I've been a bit absent from here lately. It's summertime and since I'm in an office all day long throughout the week, I've been trying to soak up as much Vitamin D as possible during my free moments. There's nothing quite like ending the long day sitting on my patio enjoying the breeze or fitting in a quick run in the sunshine at lunch. PSA reminder to wear your sunscreen because getting burnt is no joke.
The summer seems to always be a bit easier for me because I tend to travel more. Which I absolutely LOVE, but it's left me a little low on time to work on new posts for all of you. I talked to Kyle recently about how I hadn't posted anything because I hadn't had time and he reminded me that I could always find time for it if I wanted to. Instead of sitting down and watching TV at the end of the day, I could use that time to make something new. Or if I wanted to, I could shorten my run and use extra time there. And you know what, he's right. This blog is something I love to do and I'm going to start dedicating some more time to it. And if that doesn't make you happy, then I'm going to start buttering you all up with sweet things. Like tell you that you are pretty and funny and smart (all of which are true!) Oh, and I'm also going to give you a very summer appropriate cookie recipe starting with these gluten free chocolate chip cookies.
- 1/3 cup + 2 tbs coconut flour
- 1/4 cup (+ addtl if needed) tapioca flour
- 1/2 tsp baking soda
- 1/4-1/2 cup Enjoy Life Chocolate Chips
- 2 lg eggs, whisked
- 1/3 cup honey
- 1/4 cup coconut oil, melted
- 1/4 cup coconut milk
- 1/4 tsp vanilla
- 1 cup (6 oz) fresh raspberries, blended
Note: This is a thin batter, but should be thicker than pancake batter. If it is too runny for you to work with, add an additional 2 tablespoons of tapioca flour. From there, add in 1 tbsp additional until you get it to the consistency you like.